Spice up your Thursday evening with vibrant Tibetan and Indo-Chinese street food in Downtown Cary. We are excited to host Tashi’s Kitchen on Thursday, November 19, 2026, for a night of authentic, handcrafted specialties and perfectly paired drinks.

Tashi’s Kitchen serves a mouthwatering menu featuring traditional Tibetan momos, wok-fried chow mein, and flavorful Schezwan fried rice. They bring bold, aromatic spices and handmade dumplings crafted with true tradition.

These savory dishes pair wonderfully with a crisp white wine, a signature champagne cocktail, or a cold pint from our rotating draft list. Settle into our comfortable space, grab your favorite drink, and enjoy a memorable dinner with friends.

Join us on Thursday, November 19, 2026, from 5 to 9 p.m. at Vino & Tap. Come hungry, bring your favorite people, and check out their full menu online before you arrive:

• Menu & Schedule: https://streetfoodfinder.com/TashisKitchennc?tab=menu

• Facebook: https://www.facebook.com/tashiskitchennc/